Potassium Bitartrate

About this item:-
* Add to egg whites or whipping cream to boost the strength of the individual air bubbles and slows down their natural tendency to deflate.
* When added to syrups, it prevents sugar’s natural tendency to re bond and form crystals.
* Add a pinch of cream of tartar to boiling vegetables to help them retain their bright, fresh color.
* Cream of tartar makes an effective non toxic household cleaner all by itself or can be used in a 1:1 combination with vinegar.

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